The El Dorado Espresso Rum Cream Liqueur is a blend of Demerara Rums with dairy cream and natural flavours: coffee, vanilla with chocolate and hints of subtle spices. It's creamy texture and smooth finish makes this the ideal after dinner liqueur - a true delight! Best served chilled or over ice. 




Ingredients: Cream base (fresh cream, sugars, neutral spirit, sodium caseinate, caramel colour, tri-sodium citrate, glycerol mono stearate, sodium stearyl lacytylate), Deionized water, Demerara Rum and natural flavours. Contains Milk

Rum Cream - Espresso


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    Quittin' Time Pty Ltd - 2/23 Amsterdam Circuit, Wyong, NSW 2259 Australia