



Armagnac is the historical birthplace of the oldest eau-de-vie in France. The Bas-Armagnac sector around the town of Eauze is highly reputed for its brandies - which is where Château du Tariquet has its vineyards. The wine making process strives to respect and preserve the characteristics of each grape variety.
The wine is distilled using a continuous copper still, specific to the production of Armagnac. This wood-burning still warms the air with its vapours at the end of each autumn, when recently fermented wines are distilled to produce high quality brandy, while respecting the age-old traditions on which Chateau du Tariquet brandy's legendary reputation has been built. The wines age naturally in our cellars, without the use of any additional products.
The gift box range is an assortment of Chateau Du Tariquet's distinctive BAS-Armagnacs in beautifully presented bottles and packaging.
These BAS-Armagnacs range from 100% Folle Blanche grapes to various percentages of Baco and Ugni-blanc grape varieties.
The Limited Range is a collection of unique grape variety blends. In one such release the youngest brandy blend has been aged in oak barrels for at least 30 years.
Captivatingly different and unique.
This wonderfully smooth and flavourful aperitif from Gascon brings you the warmth of sun, the sweetness of air, and convivial enjoyment for the good times with family and friends.
Cool and inviting….Enjoy!
This range consists of a grape variety blend of 60% Ugni-blanc and 40% Baco grapes. The vintage year which is specific to Armagnac corresponds to the year the grapes were harvested.
Masterfully blended.
Enjoy the unique taste of years gone by, today.
A range of high alcohol content Bas-Armagnac brandies, exceptionally produced from a single grape variety, the Folle Blanche.
This variety is fragile, and relatively rare, owing to the amount of attention it requires. The Folle Blanche nevertheless, produces a fruity finesse that is beyond compare.